zirconium: photo of cupcake from Sweet 16th, Nashville (crackacino cupcake)
2021-05-14 08:11 pm

hair in a tantrum / eyes like two streaks of fire

Today's subject line is from Bachelor's "Stay in the Car," which has been earworming me since I heard it on WXNP earlier this week.

Dance recommendation: Anna Morrissey's All Together Alone, a modern take on "Ebben? ne andrò lontana," which I've adored since playing viola for it eons ago. Up until May 29. Warning for light-sensitives: there is some strobe action in it.

I keep meaning to mention the Stay at Home Choir's recording of Christopher Tin's "Sogno di Volare," which I sang on. (I chose to participate audio-only on this one.)



A Catholic composer who had also been involved with "Sogno" contacted me via Instagram about joining the virtual choir for one of his recordings, so that's in my practice folder now. I've sat out most of this year's SAHC projects, but they're doing another run at Ode to Joy, this time with a new German text by Michael Köhlmeier, and there's no registration fee for this one. It's unclear if there will be a recording involved, nor can I make the first alto sectional, but I do not care -- any time I can spend with that piece will help me refuel.

Today I squeezed in two dance sessions -- one for a reel that will be shown at a UK folk festival in June, and Karen Arceneaux's Beginner Horton class with Ailey Extension, where we're learning a combination to Billie Eilish's "Lovely" that Karen choreographed with Mental Health Awareness Month in mind. My back and shoulder are not 100%, and I stepped on a splinter last night (ow!), and there's like forty hours of work to fit into the next fourteen, so I'm pleased with myself for showing up (on camera, even!) and staying more focused than not.

It's not all wine and roses here, but my roses are doing very well this year, and my mom-in-law brought two bottles of prosecco to lunch on Sunday, along with this bouquet:

birthday bouquet

What I served (for four people total):

  • deviled eggs

  • bacon jam balls on red pepper strips

  • cashews

  • pickled garlic


  • tortellini with shrimp in a radish-lemon-anchovy sauce (adapted from an Anita Lo recipe)

  • green beans seasoned with butter and raspberry balsamic vinegar

  • zucchini soufflé


  • almond layer cake from Sweet 16th


  • The next afternoon, the other two members of the museum editorial team came over for our production meeting. I made another plate of deviled eggs, the junior editor brought Russian tea cookies, and we collectively put away more cake while having ourselves a merry time and discussing at length All the Things Due.

    A week ago, something decided to eat every mallow seedling in my back yard. It left the adjacent zinnia seedlings alone, and I hadn't spent too much time thinning out the mallows, so I was amused as well as annoyed: I mean, clearly it was a really tasty snack for the critter? It had even consumed the scraps I had pulled from the ground earlier that Friday.

    Being slightly ridiculous, I had put some of the bigger thinnings in water in hopes of transplanting them, and by yesterday some of them had developed long plump roots, so they went into some of the dirt patches out front. Fingers crossed . . .
    zirconium: Photo of 1860 cast of Lincoln's hand (Lincoln hand)
    2021-04-19 08:50 pm
    Entry tags:

    not Congress, lobster, love, luau . . .

    [The subject line's from Gwendolyn Brooks, "Boy Breaking Glass." Because.]

    My culinary mode the past two days could probably be classified as Southern Weird. Lunch yesterday was green tomato and okra soup, seasoned with leftover Easter ham. And breakfast was a 5M sandwich - mortadella, Muenster, and mint with mayo and mustard. I also cooked three pounds of bacon. Any fool who wants to insist that I'm not Southern or American can stuff it.

    Harvesting the mint reminded me that I had no idea what had happened to the Kentucky Derby field since January. So I checked in here and there, and for you hunch bettors, the longshots in the field include a bay colt named Midnight Bourbon and a gray colt named Soup and Sandwich. (And they even shared a recent headline because they worked out the same morning . . .)

    Tonight's English country dance gathering featured beautiful playing by Dave Wiesler. And speaking of ECD, I'm in the leftmost file in this mosaic a UK nyckelharpist assembled earlier this month:

    zirconium: snapshot of my healthiest hollyhock plant (French hollyhock)
    2021-04-04 10:53 pm
    Entry tags:

    calls for entries

    Due by noon EDT on Monday 5 April: NPR is collaging a poem about anti-Asian racism, with lines from submitted list poems: https://www.npr.org/2021/03/31/981147280/poetry-challenge-create-a-list-poem-that-grapples-with-rise-of-anti-asian-racism?mc_cid=11f49db1e3&mc_eid=2302726d91

    (A short poem mentioned in the call is Emily Jungmin Moon's "Between Autumn Equinox and Winter Solstice, Today," which is worth your time.)



    Due by Saturday 10 April: short poems (20 lines max) or prose inspired by Untitled (Brooklyn), a painting by Meghan Keene: https://broadsidedpress.org/2021switcheroo/
    There is a $3 fee.



    Easter lunch with the in-laws featured ham with raisin sauce, brie on jalapeno cheese crackers, and other goodies. I brought two sparkling wines. I admit to picking up the Carolina Gatti Ratatuja mainly because the label amused me (see https://www.wine-searcher.com/find/carolina+gatti+ratatuja+pet+nat+veneto+italy), but it also turned out to be interesting, in a less filtered, more flavor way.


    My plans for the afternoon had included a virtual dance party and some soil prep, but I instead sacked out for four hours, and in a minute I'm going to heed my body's call for yet more sleep instead of staying up with proofs and spreadsheets. But I did fit in a bit of twirling on my own before my tomato salad and tulsi tea:


    Why yes, trying to remember combinations is like patting one's head and belly at the same time . . .


    Whee!
    zirconium: mirliton = grinning squash from NOLA (mirliton)
    2021-03-06 08:37 am
    Entry tags:

    prints tantalize my soap

    [The subject line is from June Jordan's It's Hard to Keep a Clean Shirt Clean.]

    It's a sunny Saturday morning, the sky is a beautiful blue, and the forecast for this afternoon is in the 50s, with the wind below 10 knots per hour. But I have seven chapters and a fifty-page bibliography to finetune for a volume editor and image manager before the end of the day, and a dozen-plus other files to power through before the start of Monday.

    Younger Me would mutter "Tae hell wi' y'all!" and hop on the paddleboard and string the kite anyway, and then grind through the lot overnight. Current Me is cranking up Rameau, Monteverdi, and Anderson .Paak and getting on with it -- after I placate my peasant brain by dealing with a bundle of limp carrots. I combined some of the greens with asparagus this morning to go with scrambled eggs . . .

    carrot greens, asparagus and eggs

    . . . and the roots are in the slow cooker with other ingredients for beef stew. It feels good to have the wherewithal to make things happen, even when they weren't in our plans when we got out of bed a few hours ago.

    This week I also baked a chocolate soufflé (because this past Sunday was National Chocolate Soufflé Day, which I used as my prompt for Day 28 at the Tupelo 30/30 challenage) and two loaves of cranberry bread (because I'd ordered a bag from Misfits Market with a vague idea of making relish, but then hadn't followed through with picking up related ingredients when I went to the store). I picked up our monthly Chinese feast from Lucky Bamboo on Monday, and dumped cheese (blue, American, pizza blend . . .) on various leftovers and vegetables for lunch, dinner, and snacks. The BYM resorts to frozen meals when I don't feel up to cooking, and one night brought home a mushroom pizza from Smith & Lentz that rated an awww yeah when he reheated what was left the next day.

    In other happenings, our larger hellebore is blooming beautifully (the smaller one probably needs another year or two . . .), and indoors some of the Christmas cacti and cyclamen are still producing buds and flowers. The aloe plant I'd brought home from Downtown Pres in 2019 was again in need of repotting, so that happened as well:

    aloe

    row of aloe
    zirconium: photo of ranunculus bloom on my laptop (ranunculus on keyboard)
    2021-02-13 09:22 am

    Tell Luna, tea is waiting

    Today is crowded with overlapping possibilities. Newark Museum's virtual Carnival Celebration runs all day, with the samba/capoeira session at the same time as Iowa's English country dance gathering. Says You's Kisses and Quips show was on my calendar for a long time, but my church's cabaret for Habitat for Humanity streams at the same time. Plus, there's tomorrow's Tuupelo poem to draft, doing enough Chinese/Welsh/Spanish/French to stay in Duolingo's Diamond League, putting ten postcards to voters in the mail, doing something about the butternut squash I roasted two or three nights ago before the next Misfits Market box arrives . . .

    This week had a lot of crud. I'm trying not to brood about the things I cannot change, but I am reminded of other bloggers greeting February with EVERYBODY BRACE NOW There's something about the months before the equinoxes that make them feel like a long haul, even though in my case they also feature the birthdays of some of my favorite people. And fatigue with both the pandemic and the equally unrelenting and life-threatening banality of evil is also a thing. It took me five times as long to get to things I normally enjoy dispatching with ease, and some things that would literally make me feel better (working out, dancing, ironing . . .) keep getting shafted because it's easier to stay in the rocking chair for one more Duolingo/Mimo/Earpeggio lesson.

    Anyhow, I do like the Befruary take on this gloomy gray stretch of the season, and I did my metal-dawg / Taurus-with-Virgo-rising thing and herded/hauled my mental sheeps to meadow and market. New poems up at Tupelo:

    Day 6: "More than a Single Bound" (prompted by a motorcycle stunt)
    Day 7: "Gazing at Tennessine" (prompted by Periodic Table Day)
    Day 8: "Free As . . ." (prompted by National Kite-Flying Day)
    Day 9: "Sweet Spot" (prompted by the Feast of St. Apollonia, patron saint of toothache sufferers)
    Day 10: "Imperfect Fragment" (prompted by Edmond Halley)
    Day 11: "Gathering Up All the Fragments" (prompted by Lydia Maria Child)
    Day 12: "A Foot-Long Tongue" (prompted by Charles Darwin)
    Day 13 (up later today): "Through a Screen, Darkly" (prompted by Absalom Jones, a Black Episcopalian priest and essential healthcare provider during a yellow fever epidemic)

    The "someday" reading list is getting new titles added to it pretty much every day. There's an orchid display at Cheekwood this month; with Darwin's Contrivance by which British and Foreign Orchids . . . now in my Google library, I'd be keen to see it, but it's indoors, so I'll have to content myself with old photos instead, like these:

    Shih Hua Girl "Stones River" Taida Little Green orchid Me and the orchid tree Cattleya intermedia

    Ironically, as a household, we are not hugely into holidays. My belle-mère and closest cousin are by far more into (and better at) decorating; I mailed a Valentine to the BYM last year mainly to yank his chain (it was an adorable design, but it also had glitter); there have often been professional and/or performance obligations that had me on duty instead of at gatherings. That said, I'm weak for stickers and ribbons (even though they too often leave the ironing board and cutting mat weeks or even years after the festival they were originally purchased for), and every third year or so I work up the energy to donate something related to Lunar New Year to the church auction. This year's donation wasn't directly tied to LNY, but the winners of the bao subscription were easily gracious about me wanting to skip January, so I expanded yesterday's delivery of shrimp bao to include Taiwanese tea eggs, radish cake, and pineapple-ginger bubble tea:

    Ginger-pineapple bubble tea Ginger-pineapple bubble tea

    The photos show my second take at mixing the tea; the first batch tasted fine but looked revolting. "Failing better" is definitely a thing here. ;)

    [The subject line is from a valentine by Emily Dickinson that may be the most daft thing (outside of political/medical misinformation or art historical polemics, natch) I read this week.)]
    zirconium: me @Niki de St Phalle's Firebird (firebird)
    2021-01-23 04:10 pm

    9 reasons I enjoy Jackie Lau's #AsianRomCom books

    https://jackielaubooks.com/ The Ultimate Pi Day Party is currently free, and the Nashville Public Library has some of her titles.

    1. The settings include small-town and urban Canada, and coping with a wide variety of parents, siblings, and friends . . .
    2. . . . some of them refreshingly and hilariously down-to-earth, and others exasperatingly "why can't you be more like _____," which is a dynamic I totally feel from multiple angles. I have cried with relief when people step up for protagonists who disappoint their parents by not having a "real" job.
    3. That said, there are a quite a few scientists and CEOs in the mix. They're often driven and/or grumpy. I can relate to that too. (One geologist wears a has a "Schist Happens" shirt mug.)
    4. Abortion is discussed as the right choice for characters who had them. More on that by Emmalita. #RomanceForRoe
    5. There's a lot of good food. Including mooncake ice cream.
    6. There are brutally honest little girls (often nieces) who know what they want. One five-year-old is a food snob who "has a better chance of enjoying blue cheese and Kalamata olives than pepperoni pizza" and delightedly samples (and critiques) "the green tea-strawberry, the passionfruit, the black sesame, [and] the matcha cheesecake" flavors at the shop her anti-ice cream uncle takes her to (observing that the place looks like a unicorn threw up in it) but also names a unicorn "Havarti Sparkles." Another corrects her uncle on the pronunciation of dinosaur names. Another really digs venomous spiders, which her uncle can't stand . . .
    7. Several protagonists don't speak Mandarin/Cantonese well, if at all. I feel seen, both in terms of the awkward situations they find themselves in and the recurring frustration of being expected to be good at / comfortable with something one has zero natural facility for. (Not incidentally, I tested out of a half-dozen levels of Spanish Duolingo last night, but my next super-basic, hint-heavy Mandarin lesson may require a full glass of verdejo for me to chill out enough to get on with it.)
    8. Love doesn't magically cure clinical depression or other chronic/recurring conditions, and it was horrible-great when one of the heroines starts yelling about how infuriating is when people insist or imply you haven't tried hard enough or spent enough on finding a solution while knowing fuck-all about every last exhausting potential treatment you've already tried or considered.
    9. There's plenty of humor and sass, from friends and siblings (and sometimes parents) who take the heroine or hero's goals seriously but not their taste in clothing or pizza or beer.

    [My previous mention of Jackie Lau's books.]

    In addition to reading Lau's two most recent books, I also binged on some picture and chapter books this week, including:

  • Most of the Princess in Black series by Shannon Hale, Dean Hale, and LeUyen Pham

  • Real Cowboys by Kate Hoefler, which will be featured trilingually (English, Spanish, ASL) later this year as a storytime video produced by my colleagues.

  • Jules vs. the Ocean by Jesse Sima
  • zirconium: corner of dormant tulip bed (corner)
    2021-01-01 09:46 pm

    preserving

    Well. The past week included more collisions than I would have cared for with figurative handbaskets and pavers, but I managed to get to bed within an hour of either side of midnight most nights. (The exception was the night before nochevieja, when filing all the FSA paperwork and herding Picasso ducks to the designer kept the candles burning past 3:30 a.m.) Yesterday I closed my work laptop by 5:30 p.m. (in time to catch Ailey's Revelations Through the Decades while the streaming window was open) and my personal laptop by 11:45 p.m. (with a promise to myself to refrain from checking social media until after noon today, which I kept).

    This current round of reflux has been enough of a nuisance for me to dial back on citrus and other trigger foods for a while. I'd bought a sale bag of grapefruits before deciding this needed to happen. Fortunately, I now have water-bath canning in my culinary toolbox:

    preserving

    I also prepared a batch of pickled clementines two days ago. One of the jars didn't seal properly, though, resulting in orange syrup splattering across my counter yesterday morning. (At least I tested it before delivering it to the recipient!) So far, the seals on the jars of tomatoes I canned back in October-November have definitely done their job; I usually have to pry them off with a knife, and the jar I used in Wednesday's oxtail stew was no exception.

    For Thursday, the BYM picked up ribs and beer from Various Artists Brewing. A week earlier, I'd picked up a Feast of Seven Fishes from Nicky's Coal Fired. It ended up covering both Christmas lunch and dinner, plus a cannoli nightcap on Boxing Day and a risotto break the following week. I'm dreaming about re-creating the baked clams, and getting the pasta again. (The octopus in the seafood salad was also outstanding, but that's one I'll leave to the professionals.)

    Christmas Eve also included a Zoom service and social hour hosted by my church.

    I heard the bells on Christmas Day

    I'd contributed tracks to three of the carols, and the video for a modern setting of "I Heard the Bells on Christmas Day" (way less lugubrious than the traditional Calkin hymn!) was created by Trigg. I had been on the fence about catching the service (I worked fifteen minutes into it), but I was especially glad that I had done so when I saw the reactions in the chat as the segment aired. It's archived on YouTube (the carol starts at 42:27):



    In other news (behind cut-tag for profanity) )

    Christmas itself was marvelous. Like today, I jettisoned my extensive to-do list in favor of a long nap, and I have no regrets. (Aiming for much more sleep in 2021 is definitely going to be a thing here.) Because of the title of this entry, I will note that the bounty included apricot preserves from American Spoon (all the more delightful because I had talked myself out of ordering from them just a day or two earlier). Because of the title of this blog, I feel compelled to celebrate here the most over-the-top present I opened that morning:

    Zirconium bar and cherry stand

    That's a bar of zirconium, y'all. Carefully machined, sanded, and polished by my friend Bill, with its own fitted cherry stand. I've done enough wood- and metalwork to have an idea of how long it took (augmented by conversations with and messages from Bill this year about his adventures in acquiring and working with other elements. He had particularly sulfurous comments about antimony . . .). I can't stop admiring it. :)

    2020 ended with the BYM turning in an hour before midnight. I wasn't making a point of staying up (I'm usually the one dozing off before the guitar falls) but there had been a poem I had been trying to write all month, so I buckled down to fleshing it out and hit the Submittable button forty minutes before midnight (and again at twenty minutes 'til for another packet). Then I put away laundry while peeking at the lights still up on my street and on Holly. A year ago the ones on Holly would not have been visible because of trees the tornado knocked down.

    Tonight's dinner is leftover rice with black-eyed peas and Chinese sausage, with sparkling wine. It reached 74 F in parts of Nashville today, so I spent part of the afternoon cutting spotted leaves off the rosebushes, and tomorrow I'll spray them.

    Friends, here's to a year with an abundance of roses and other rewards. And, if you aren't blogging or tweeting about your goings-on, drop me a line on what you are seeing, hearing, tasting, or considering? Message me for my address if you'd rather send (and get) a (post)card. :)
    zirconium: photo of Greek style coffee, Larnaca, October 2011 (coffee in Cyprus)
    2020-12-08 10:12 pm
    Entry tags:

    bao and bows

    Among the items and services I donated to this year's auction at my church, the offer to read sonnets didn't spark any interest, but the winner of the three-month subscription for homemade bao prevailed over other bidders by their willingness to pay more than $125 for the goods. I delivered carrot and mushroom bao to them last month; today's batch was pork:

    bao (third set today)

    I worked Sunday night and until 1 a.m. today to clear enough of the decks to take today off, both so I could deliver the bao freshly steamed and to give myself room for rebalancing life with ghosts old and new. My mother would have been 77 today. My Aunt Cherry died this morning. I downloaded Marissa's Grief, as Faithful as my Hound to listen to later.

    I have made more batches of bao this year than in any other. I have delivered them to households dealing with COVID-19 and with bereavement, as well as just sharing with friends and colleagues because I was able to. My mom taught me a hack: when you don't have time or energy to make the dough from scratch, Pillsbury Grands or the equivalent will do. As with pie crust, I can taste the difference, so I make my own when I can, but it eases my mind (which in turn adds ease to my prep) to have backup options in the fridge.

    That said, I very recently learned that the Quakers are organizing against General Mills/Pillsbury, and that others are on board (see Ora Wise's plans in the Grub Street survey of people at MeMe's).

    Both my boss and my financial planner called me this morning at 10 a.m. The call from my financial planner was, well, planned - we needed to touch base about my IRA, and doing so on Mom's birthday was appropriate. We discussed the election, and I was like, "My dude, democracy isn't safe yet." Speaking of which, here are a couple of currently active groups:

    https://thecivicscenter.org/
    https://postcardstovoters.org/2020/11/15/234/

    Current reading includes Kenny Lao's Hey There, Dumpling!. I forget where I read that one should eat dumplings on the first day of winter solstice for good luck (although my intermittent reading pile also currently includes Carolyn Phillips's All Under Heaven), but there are worse invitations to fortune one could extend . . .
    zirconium: photo of squeezy Buddha on cell phone, next to a coffee mug (buddha and cocoa)
    2020-10-10 12:03 pm

    mooncake bunnies

    brown sugar tea au lait mooncake packaging
    I'm such a sucker for kawaii packaging. I hadn't planned on buying more mooncakes this season, having already splurged on two boxes and a CAAN festival feast last month. But, BUNNIES!!!

    (The cakes are gorgeous, so I placated my household budget gods by designating three of the four as gifts to colleagues/family. And I subsequently received a box of four from a vegetarian friend who had purchased them before realizing that they contained lard.)

    Autumn Sky Poetry Daily published my poem "Vinegar" this week.

    Herding deliverables to their destinations has been grueling, and I missed dances, chats, and services this week. And an alternate service I attended for a few minutes was off-key enough that on five hours of sleep across two days, I couldn't take it. On an un-whiny note, though, it's indeed a silver lining to have multiple options for all three, and to be able to catch some of the recordings later. This week's video sessions also included London Art Week's webinar on 15th-century frames, whose presenters in turn recommended Closer to Van Eyck, which may be of interest to the medieval/Renaissance, restoration/conservation, and interactive programming nerds who happen to be reading this. Today's dance (hosted by Iowa English Country Dance) included "Hazelfern Place," which I had not encountered before, and a breakout-room craic with dancers/musicians in Atlanta (with bonus rubber chicken) and Bristol (UK).

    Pounding through piles of pages (and spending hours de-snarling some tech tangles) also meant not restocking on groceries until today, so we'd run out of eggs, bacon, waffles, lettuce, and other staples by this morning. But I was able to produce Uncle Nearest jello cups and deviled eggs for a tiny outdoor gathering, and spiced banana muffins to cover a couple of breakfasts, so go me. I have more work and correspondence to whale through tonight, but first I'm going to make chili with some of the tomatoes I grew:

    tomatoes
    The green bananas are to help ripen the green fruit I'll have to bring in early because of rodents or frost. speaking of which. . .

    The BYM (gestures toward scrabbling in the walls): Can you do something about that squirrel?
    Me: Burgoo.
    The BYM (shouts at the scrabbling): Hear that, mf? KENTUCKY IS IN THE HOUSE.
    zirconium: photo of ranunculus bloom on my laptop (ranunculus on keyboard)
    2020-07-21 11:03 am

    I've always wanted brook trout / for breakfast

    The subject line, which I typed into this window two days ago, is from Raymond Carver's "Looking for Work." It incurred a sudden jones for pan-fried fish, which I hadn't planned on cooking, and the canned tuna in the pantry wasn't going to address that, nor the tofu-fish cakes in the freezer, and moaning about bar-crowding putzes wasn't going to make me feel better, so I closed my laptop and wrote postcards instead.

    Had I started this entry this morning, the subject line probably would have been "The letter A was once an inverted cow's head," from Arthur Sze's "Water Calligraphy" (username=okrablossom, there's zucchini in there as well, albeit as in a frittata rather than as frites). I just posted some notes about Sze (and other translators) over at Vary the Line.

    On Saturday afternoon, I ate at a restaurant for the first time since March 13 -- a fried "chicken" sandwich with fries, washed down with a sorrel drink and ginger beer, at Vege-licious, a vegan soul food joint adjacent to Fisk University. The three of us spread out across two picnic tables behind the restaurant. (The heat index had reached 102 F by that point, so there was no competition for the seats -- there was a steady stream of takeout traffic, but only one other group of diners, at the opposite end of the large tent.) This was after a taping at Hadley Park for this event (co-sponsored by NMAAM, FUUN, and the Unitarian Universalist Congregation of Huntsville):

    masterclass

    I sing alto in the quartet; it was our first time singing together as a quartet, and the soprano's first time singing one-to-a-part ever. We did well, all things considered, and Patrick is well worth listening to. Register at https://bit.ly/323IZwn to view the webinar this Saturday.


    tomato cutting

    This may be the year I learn to can vegetables, as there are now forty tomato plants in place in the yard, and another dozen or so waiting for me to clear ground, and a handful of cuttings from the starters that looked too far gone to tend to further.

    I have coaxed some vetch into sprouting on a formerly barren strip next to the porch. The balloon flowers are fantastic right now, the zinnias are admired by passers-by, and I'm harvesting a few peppers each night.
    zirconium: medical instruments @High Point Doll Museum (medical instruments (miniature))
    2020-06-12 09:04 pm
    Entry tags:

    (no subject)

    Fortuitous timing: started playing Milk Street's June 12 podcast a few minutes ago, with plans to broil a steak in about 15 minutes, and lo, Kimball's interviewing Meathead Goldwyn...

    I am at 57 hours and counting work-wise, plus proofreading legal docs, plus a barrow-load of dance and music homework, correspondence (political and personal), plus -- oh, you know, the usual melange of usual and unusual. I was pleased to realize that the prowling noises that had me sitting up shrieking in bed last week were actually branches of crepe myrtle scraping against my roof. The buds salvaged from the Sky's the Limit bush are opening up inside the teacup on my desk. . . .

    IMG_5319


    . . . and the straw bale I'm conditioning for veggies has sprouted mushrooms. . . .

    IMG_5313

    I won't be brave enough to try those, but there are two types of mushrooms in my fridge, and a steak to season now. Onward!
    zirconium: mirliton = grinning squash from NOLA (mirliton)
    2020-04-26 11:58 pm
    Entry tags:

    dry and dormant

    IMG_5205
    Seed inventory, page 1

    IMG_5204
    Some of the containers



    It was chilly and windy today, and I still didn't feel like focusing on anything requiring precision, but I addressed 53 postcards, updated my gardening journal (with some receipts from 2016), and cooked 3 meals: for breakfast, pancakes. For lunch, a riff on chile rellenos, using Anaheim peppers and leftover bulgur-carrot mush. The mush was fortified with red pepper flakes and parmesan powder from a long-ago pizza order.

    IMG_5203

    For dinner, last night's chicken, re-roasted with the remaining hunk of zucchini and fingerling potatoes. I had half a sample of packet of Forward seasoning in the spice bin, so I used it on the veggies. (I am not a huge fan of paprika on potatoes, but hunting for the coriander yesterday reminded me of how much my pantry is out of whack: I am down to two bay leaves and not even a doll's thimbleful of cinnamon, but the bbq rubs, steak blends, hot sauces, and bags of paprika would fill a basket, and I should bake something with nutmeg and/or mace soon, since it's now clear that my day-to-day cooking rarely involves those flavors. It's a pleasant problem to have . . .)
    zirconium: mirliton = grinning squash from NOLA (mirliton)
    2020-04-25 10:29 pm

    grindin' on

    grindin' on

    After dedicating 60+ hours to the museum this week, compounded by 3 days of missed workouts, I did not try to persuade brain or body into executing any should-dos today, other than a few maintenance rounds of Duolingo (Day 169) and dealing with food on the edge of going bad. So, for breakfast, a bruised and nicked Envy apple got paired with Kunik cheese (from a box received last month). Lunch included the last of the chocolate pudding I made ten days ago.

    Late in the afternoon, I split the package of ten chicken drumsticks from last week's K&S run into two batches: one is marinating in the spice paste from Jody Adams's recipe for Roasted Rock Cornish Game Hens with North African Flavors (in In the Hands of a Chef), and the other I cooked tonight in a variation of Adams's Ginger-Turmeric Chicken with Lime Yogurt and Coconut Rice. We have only green onions on hand, so I used the white bits for tonight's dinner and put the green bits into my jar of shrimp stock. I did not bother with chicken stock or cilantro, but a limp crown of broccoli had reproached me all week from its shelf, so it got added to the roasting pan. The result looked and tasted fine (though I gather from the BYM that the coconut rice is the real keeper):

    ginger turmeric chicken

    Discovering that Jody and Ken had revived their blog (their last pre-pandemic post had been in 2015) was a pleasant surprise. I've also been vegging with a slew of Grub Street Diet entries, which I came across while looking up discussions of Jody's Soupe de Poisson. I really like Margalit Cutler's illustrations, and the people interviewed say relatable things like "I am always doing something, it’s just rarely the thing I most need to be doing" (Julia Turshen) and "cut fruit is Asian parents’ love language" (Priya Krishna). [The day/week-in-the-life genre is a species of Pegnip, I guess, even when I think the metrics are nonsensical (cf. Philly's Sweat Diaries, where the accounting of money spend rarely factors in food already on hand).]

    Also from the "Back after a long break" Department: David Handler took like 20 years off between Book 8 and Book 9 of his Stewart Hoag series, and has since produced 3 novels and a short story I didn't know about until recently. So those are part of the escapism party pack, along with dance videos, such as this performance by the Still River Sword troupe.

    Speaking of performing, I appeared in a balcony scene Thursday night (it starts at around 59:30, with at least two cats and some verrrrry Southern accents in the mix). This week's mayhem also included pitcherfuls of wintermelon-rum-campari slushies and sober-yet-daft conversations about chive reproduction (occasioned by the below salad). Dull doesn't stand a chance around here.

    salad
    zirconium: medical instruments @High Point Doll Museum (medical instruments (miniature))
    2020-04-15 07:57 pm

    meme

    Via [personal profile] kirbyfest, [personal profile] kass, [personal profile] antisoppist, and others...

    1. Are you an Essential Worker?

    No.

    2. How many drinks have you had since the quarantine started?

    1 bottle of chardonnay
    5/6 bottle of Bordeaux
    2 beers
    1/3 bottle of Louisa's Liqueur ("Louisa Nelson was a woman of remarkable strength and character. . . .")

    3. If you have kids... Are they driving you nuts? n/a

    4. What new hobby have you taken up during this?

    There still aren't enough hours in the day.

    5. How many grocery runs have you done?

    5? If counting from around the Ides of March. We are down to one scant cup of soy sauce and no mirin, and I ate the last apple this morning, so I cannot put off donning the face mask much longer.

    6. What are you spending your stimulus check on?

    It will be split between part of a mortgage payment and the fee charged by our new estate lawyer to get our wills and directives updated. (See #15.)

    7. Do you have any special occasions that you will miss during this quarantine?

    The plans canceled so far through July would fill a whole entry.

    My birthday is next month, and I hadn't planned to host a party anyhow (because of rehearsals for Grand Magnolia), but I'm still thinking of ordering an almond cake from Sweet 16th, even though I might end up freezing 3/4 of it.

    8. Are you keeping your housework done?

    I'm able to tackle more of it because I'm home all day (and because I'm less okay with all the dust and grime now that I am), but done? Cue fit of derisive laughter.

    9a. What movie have you watched during this quarantine?

    Saw You Gave Me a Song: The Life and Music of Alice Gerrard Monday night, courtesy of the Southern Circuit Film Festival.

    9b. What are you reading right now?

    Good Omens and The Graham Kerr [aka the Galloping Gourmet] Cookbook

    9c. What video game are you playing?

    I consider Duolingo a video game. Diamond League, my dudes!

    10. What are you streaming with?

    YouTube/DailyMotion/Vevo, Spotify, and Hoopla (thank you, Nashville Public Library)

    11. 9 months from now is there any chance of you having a baby? Oh hell no.

    12. What's your go-to quarantine meal?

    Fried rice, with ketchup and a scrambled egg added to whatever odd tasty bits can be scrounged from the fridge and the yard.

    13. Is this whole situation making you paranoid?

    It's not paranoia if they're really out to get you.

    14. Has your internet gone out on you during this time?

    It's periodically flaky, especially when I'm juggling both home and work connections.

    15. What month do you predict this all ends?

    "All" being the pandemic, or broad "safer at home" measures? Being deeply cynical, I suspect social restrictions here in the South might ease up by summer solstice or even earlier -- resulting in the curve roaring up three or four or even more times before people truly finally register (if indeed they ever do) that it's not going to end until enough of us cooperate with scientific realities and enough policymakers get their heads out of their asses for an effective vaccine not only to be developed but manufactured and distributed in sufficient quantity to inoculate the general population regardless of socioeconomic means. Which I'm guessing will be more than 18 months out, and given how such things often take far longer than hoped for, it would not surprise me if it takes 36.

    All that said, I'm still mulling over whether to continue my membership at the Y. I'm leaning towards no, because I imagine that I will feel for a long time like I'm unnecessarily tempting fate every time I use the pool or sauna or shared equipment, and it's going to feel less safe walking alone across downtown given how many more people are now in dire straits. But I am so much better about pushing myself when I'm a regular at their classes. I am also admittedly reluctant to cancel since I would have to pay a new joining fee if I ever wanted to return, and I wouldn't get the discounted rate I have now, and who knows what their offerings will be once things get back to some pretense of normal. But that is bad math on my part -- the new fee would likely not exceed two months of what I pay now, and the full rate not exceed the total otherwise wasted on two or three years of minimal use. And moreover, pressuring myself to resume going to the Y before I truly feel safe there because it's paid for is the sort of daft thing my brain doesn't need to be doing to me.

    (So, yay meme for nudging me into spelling all this out instead of the half-baked dithering I'd applied to the situation thus far.)

    16. First thing you're gonna do when you get off quarantine?

    Get a haircut and a massage. (Yes, there are people I miss, but it's not like I saw them every week or every month pre-pandemic, and I'm not a hug-my-colleagues gal.)

    17. Where do you wish you were right now?

    I was supposed to be sea-kayaking near Charleston right around now. (Though I'm also side-eyeing the hotel's email, sent last week: "We thought you would have rebooked by now...")

    18. What free-from-quarantine activity are you missing the most?

    Swimming laps and English country dancing and waltzing. And right now I don't know if I will return to any of those after the pandemic ends, although in English maybe it will become okay to wear gloves outside of formals.

    (I mean, I probably will. I can be as stupid as many people when it comes to disregarding risk because the prospect of missing out becomes too much to bear. But I also don't lack for other diversions -- or, for that matter, obligations. And there's also working to help save the republic . . . )

    (Not incidentally, my stats as of Monday: More than 1300 postcards sent since mid-2017, including 123 for Jill Karofsky (Wisconsin Supreme Court). Plus additional cards sent in response to recommendations from Americans of Conscience, plus some self-initiated messages and calls in reaction to other feeds and sources.)


    19. Have you run out of toilet paper and hand sanitizer?

    No, although the current stash of TP is on the scratchier side than what we usually keep on hand.

    20. Do you have enough food to last a month?

    No. I like fresh produce and meat (and general variety) too much (just ask my friends in Detroit who had to put up with me craving salad when we were hitting dive bars). Although I also have trouble resisting sales, which is ironically why we have a good supply of paper towels and wipes (both purchased pre-lockdowns), along with three boxes of Hamburger Helper, a huge bag of tulsi leaves, and other testaments to past bouts of impulsiveness and ridiculousness.
    zirconium: tulip in my front yard, April 2014 (tulip)
    2020-04-09 07:37 pm
    Entry tags:

    gardening after sundown

    Sometimes the urge to keep going wins out. Sowing green beans was on this week's list, and there was a pot's worth of outdoor mix left in the bag, so. Before that, I'd cleaned up and around the rose bushes, added topsoil to the mint patch, accidentally harvested some wild chives, and transplanted more of the Prairie Fire seedlings.

    Yesterday, I'd deliberately harvested some gooseweed, turning it into a blenderful of pesto after picking out the bugs.

    gooseweed gooseweed

    I learned that it was edible while chatting with my boss, who's been foraging with her family; she referred to the plant as "cleavers," to which I responded, "Bzuh? Whazzat? ... Oh!" Making chimichurri and steamed buns with it is also on my list. As I told another friend, the Taiwanese peasant (me) and Memphis hippie (her) effect has kicked in.

    Our fridge did a thing where it froze a bunch of things in spite of the temperature gauge claiming otherwise, so instead of devoting half a cabbage to slaw, I stuck the whole thing in a pot and then rolled/sandwiched the leaves around the bean-and-bulgur mess I'd slow-cooked earlier this week (doctored with eggs and breadcrumbs, with enough left over for a cabbage-loaf):

    cabbage rolls

    The rest of the pepper seedlings and the kalanchoe cuttings have been transplanted. I found an old packet of microgreen mix that I've scattered across the surface of a half-dozen pots. There are some more patches of chives in the yard I managed to leave intact, in hopes of snipping at them next week.

    Someday I'll work up the energy to build an asparagus bed. It was my parents' most successful crop in all their years of gardening. That, and the daffodils that came back year after year for decades.

    The spinach has sprouted. I think there may be some zinnia and pepper action by the front walk, but since I didn't label things properly I'm just going to leave it all alone until I can tell what's what. (Photinia leaves are piling on top of the stretch closest to our east neighbor anyhow.) There are a couple of stalks of something that might be pretty about to unfurl in the front yard, and against the ruined fence to the west, some tiny white blossoms can be glimpsed amid all the green and brown:

    IMG_5169
    zirconium: snapshot of my healthiest hollyhock plant (French hollyhock)
    2020-03-29 05:00 pm

    meme

    Via [personal profile] el_staplador

    Last time I traveled abroad: May 2019 - Cancún - wedding celebration for my friends David and Josh

    Last time I slept in a hotel: February 2020 - Lexington, Kentucky - wedding celebration for my big brother and his husband

    Last time I flew in a plane: July 2019, returning from the Amherst Early Music Festival

    Last time I took a train: same

    Last time I took public transit: October 2019, Nashville, when I last took my old car to Markee for an oil change. I was able to pin down the month because Music City Transit had just been discontinued, which I learned while stomping across downtown in high heels.

    Last time I had a houseguest: January, when big sister Suz and Uncle Harry stayed with us on their way from Detroit to New Orleans.

    Last time I got my hair cut: January. I'm hoping to get another one before I have to renew my license, but if not, that's what sponge curlers and heated clamps are for.

    Last time I went to the movies: February 29. Agrippina, live in HD. I was definitely one of the younger people there.

    Last time I went to the theatre: January. Wendy Whelan and friends - contemporary dance at TPAC.

    Last time I went to a concert: January. Reginald Mobley - countertenor recital at Blair.

    Last time I went to an art museum: I was last in the office on March 13, the day after we opened Jitish Kallat: Return to Sender and Mel Ziegler: Flag Exchange. I sang at the Tennessee State Museum in December but didn't have time to look around. Maybe Cookeville's Doll Museum and History Museum with Rae, earlier in the fall? ... Oh, wait, I think I poked around the Country Music Hall of Fame some afternoon in January. (Life has been hectic. The winter was a blur.)

    Last time I sat down in a restaurant: February - Chinatown, after Agrippina

    Last time I went to a party: February - brunch hosted by big brother and his sweetie

    Last time I played a board game: Um.... I legit do not remember. Maybe with someone's kids a few years ago. The last time I cleaned a board game was in November 2014, my last month of sanitizing toys as a volunteer at Vanderbilt Children's Hospital. The last board game I enjoyed reading was a hilarious mailer from Lucia | Marquand titled So ... You Want to Publish an Art Book. It was shaped like an ampersand and started with these spaces:

    So... You Want to Publish an Art Book
    zirconium: of blue bicycle in front of Blue Bicycle Books, Charleston (blue bicycle)
    2020-03-22 07:56 pm

    blue

    East Nashville

    The tornado has increased the amount of blue in my neighborhood. The blue of flashing police car lights, blocking off streets or parked outside buildings. The blue of tarps on many roofs, especially on Holly Street.

    On my walk to and from Turnip Truck this afternoon, I could see and hear carpenters at work on a roof between Woodland and Holly, even though enough rain was coming down for me to bring out my umbrella.

    East Nashville

    This tree near East End UMC has a PLEASE DO NOT HAUL AWAY sign affixed to it -- apparently Good Wood Nashville has dibs and will presumably turn it into "tornado furniture."




    I had ambitious plans for the day, but then I stayed up until 4 a.m. sipping valerian-camomile tea while writing letters and organizing old messages, and subsequently woke up once or twice mid-sleep thanks to dreams and discomfort (I'll be taking up an extra blanket tonight), so today's been more of the same (plus rereading Jackie Lau's Ultimate Pi Day Party). It's okay:
    during high school and part of college, I used to have a Shaker postcard above my desk that said, "Do your work as though you had a thousand years to live and as if you were going to die tomorrow," and some days the thousand years has a bigger say in the pacing.

    Today's cooking:
  • impromptu corn chowder: I belated realized that I really wanted soup for lunch, so I mixed a can of creamed corn with around a 3/4 canful of water, a handful of imitation crab flakes, and a few shakes of pepper.

  • slow-cooker pork and lentils: 1 lb. pork. 1 bag of lentils. 1/2 bag of cubed sweet potatoes. Around a cup of white rice. All piled into the cooker with water to cover, and some shakes of Montreal chicken seasoning (garlic, onion, salt, black pepper, parsley, red pepper, paprika, orange peel, and green bell pepper); stewed on low for I guess around eight hours, and garnished with fresh parsley and chopped sugar snap peas


  • There is much that is awful about Twitter, but it does also yield quite a few kernels amid the chaff. Kara Hartnett (Kara_nashpost) communicated the mayor's Safer At Home order far more effectively than the local Gannett publication or the then-crashed Metro site, which my partner attempted to consult when I came downstairs and said, "So, you saw...?"

    Later in the day, I played for him Jane Godley's profane "translation" of Nicola Sturgeon's speech, which (as I'd hoped) had him grinning by the end, especially once he found out that Sturgeon herself had retweeted it.
    zirconium: snapshot of oysters enjoyed in Charleston (oysters)
    2019-09-07 02:00 am

    1, 2, 1, 2 ...

    I was put in the right front of the dragon boat during practice tonight, and the coach emphasized that those of us in the first two rows needed to stay zen no matter what was being shouted at us, and that what might feel slow to us in the front would be impossible to keep up with in the back if we went too fast, because of how water works.

    Oh, the metaphors to be expanded from that.

    Last night, in a dream, I saw myself effortlessly doing splits in front of two co-workers. I've never successfully executed a split in my life. One doesn't need a psychology degree to unpack that one.

    Work is providing solid entertainment on top of the crushing load. (I was at the office past 9 p.m. yesterday to meet today's deadlines.) During today's lunch break, a colleague plaintively asked what "Mercury in retrograde" meant, and twenty minutes later everyone at the table was discussing Chinese zodiac breakdowns (precipitated by me mentioning the anticolonial heft to a presentation about Eastern vs. Western zodiacs at a Philadelphia Museum of Art party last year, and then noting that I'm a metal dog).

    More important, I am filled with glee at how our tug-of-war team for this Wednesday's tournament is coming together.

    Last night, I could not settle down or focus after getting home, so I dove into Jackie Lau's Ultimate Pi Day Party and Ice Cream Lover. Props to whomever on Twitter recommended them to me, and props to my library for stocking them. Asian heroes! Bisexual and biracial heroine! Six-year-old foodies! Snark from sisters! Grandmas digging durian! (Can't stand the stuff myself, but the commentary is fab.)

    Surprise gift from a friend. Notes from other friends. Scandalizing the BYM because I went grocery-shopping in a bikini. (I could not be arsed to put my work dress back on after practice, so to speak.) Doing laundry after midnight because of the leggings I want to wear tomorrow (keeping my right hip glued to the side of the boat = chafing). Getting one inbox below 500 unread. Plotting pies . . .
    zirconium: picrew of me in sports bra and flowery crop pants (crab)
    2019-08-11 08:24 pm
    Entry tags:

    cooking/food notes

    Breakfast

    pancakes - Joy of Cooking

    bourbon-maple syrup (Private Selection)

    eggs - scrambled (for the BYM)

    eggs - over-easyish, on leftover white beans and cherry tomatoes with red onion dressing (adapted from Lidey Heuck's recipe [NYT] - I didn't have red wine vinegar or parsley, so I used balsamic vinegar and skipped the herb)

    Gracenote Sumatra Tano Batak - I'd bought this coffee in Boston as a thank-you gift to a colleague. They were so blown away by it ("smoothest EVER") that they gave me some of the beans for my own household to try

    Lunch

    broccoli stir-fried with San-J gluten-free hoisin sauce (leftover from this year's Chinese New Year dinner, where my guests included a gluten-sensitive gent)

    leftover roast chicken with leftover brown rice (in my case, mixed with leftover onion soup)

    Dinner

    Red lentil dal with aromatics - modified from Deborah Madison's Vegetarian Cooking for Everyone based on what I had on hand

    Flounder - roasted in oven with yellow tomatoes from yesterday's haul

    Spinach - frozen, microwaved, mixed with sour cream and nutmeg and a dash of lime juice (because I didn't have lemon; epicurious recipe consulted for guidance)

    Snack
    Chocolate-covered frozen banana bites
    (unsweetened Baker's bar with some sugar and allspice mixed in)

    chocolate covered bananas

    chocolate covered bananas

    I should stress that I half-assed my way through this whole lineup -- especially the bananas -- with these factors in the mix:
    (1) my sweetie arriving home a day earlier than I'd expected (this list would have been simpler and weirder had I been by myself)
    (2) yay, my sweetie's home! I don't have to go anywhere today! (hence pancakes)
    (3) using up things on hand, especially things past their best-by dates (chocolate) or beyond ripe (bananas, onion...)
    (4) miles to go before I sleep (*glares at proofs and receipts*)

    [These notes are both to talk back at the why-didn't-you monsters and to help Future Me out when she's trying to remember what worked today.]

    chocolate covered bananas
    zirconium: snapshot of my healthiest hollyhock plant (French hollyhock)
    2019-08-10 02:18 pm
    Entry tags:

    "All I want to do is sit on a veranda while / a hard rain falls around me."

    Today's subject line is from Sandra Beasley's Vocation.

    Tomato Art Fest 2019

    Sampled at this year's Tomato Art Fest:

    * Picker's vodka soda (grapefruit and tangerine)
    * A chunk of orange-fleshed watermelon
    * Walker's Bloody Mary mix
    * Frozen hazelnut coffee beads
    * Chocolate balsamic vinegar (at Galena Garlic on Fatherland, which I had driven past many times...)

    Freebies accepted:
    * A nylon fan-frisbee
    * A trio of temp tattoos
    * Some bottles of Sweet Baby Ray's sauces

    Purchased:
    * Three pints of cherry tomatoes

    Some of the sights and wares seen:
    * A toddler being pulled out of the doggie ice bath she had charged into.
    * Paddle fans with a lawyer's face
    * "Believe Women" merch with 50% of profits going to the ACLU
    * A RBG paint-by-numbers kit. (I was amused by the concept, but found the actual design was unappealing.)
    * Lots of doggies. Bulky Crossfit guy with tiny toy dog might have been my favorite sighting.

    Today's cooking plans:
    * cherry tomato + bean salad
    * roast chicken
    * chocolate-dipped banana slices

    Most rewarding plant in my currently pitiful yard:

    balloon flower